What's new 

Happy Thanksgiving! Join us for the Ultimate Cornucopia Thanksgiving Feast on Sunday, October 9th with 3 seating available at 12pm, 3pm or 6pm.
 
Our Harvest Buffet, led by Chef Gregory Couillard, Chef Christopher Cleary & Pitmaster Brown will include Smoked Turkey, Maple Bourbon Ham, Squash & Kale Succotage, Mashed Potatoes, Seasonal Vegetables, Salads, Pies and so much more! Adults: $65. Seniors $55. Children 12 & under: $35

OR BRING THANKSGIVING DINNER HOME!

Be thankful you don't have to cook this year! Order from our Thanksgiving 2 Go Menu by October 3rd for pickup on Oct 7th, 8th or 9th
 
We do the work, you get the credit! Visit our Take-Out section for full menu details 

reservations

 
Seafood Meal

To reserve a table, simply select your desired date and follow the prompts.

 

If you are boating over and would like to request a boat slip and dock pick up in our golf cart, please let us know in the Add Special Request section, along with the size of your boat.

JOIN OUR MAILING LIST & never miss a thing!

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CONTACT & LOCATION

Tue-Thur: 11:30am - 9pm​

Friday: 11:30am - 10:30pm

Saturday: 11am-10:30pm

Sunday: 11am - 8pm

764 Hunter Street
Bridgenorth, ON K0L-1H0

(705) 292-8435
info@chemonglodge.com