Are you thinking of having a party at Chemong Lodge? Why not choose a choice
menu.
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|
Fresh Vegetable Trays
|
Mediterranean Platters |
Assorted fresh vegetables (may change according to season). Served with assorted dips. |
Hummus, artichoke and asiago, and red pepper dip. Served with pita triangles for dipping. Garnished with black olives, roasted red peppers, and feta cheese. |
| Domestic Cheese Trays |
Hot Hors D'Oeuvres |
Variety of medium cheddar, marble, jalapeno havarti and Swiss. Served with assorted crackers. |
Spanikopitas
Crab and Brie
Smoked Salmon
|
Meatballs
(Any Sauce) |
Sun dried Tomato and Feta
Brie and Pear Brioche
Mushroom Bundles |
| Pickle Platters |
Premium Hot Hors D'Oeuvres |
Dill pickles, bread and butter pickles, green and black olives. Garnished with pickled onions. |
Sweet and Sour Shrimp Satays
Thai Shrimp Satays
Bacon Wrapped Scallops
|
Thai Beef Satays with Peanut Sauce
Thai Chicken Satays with Peanut Sauce |
| Punch |
| |
| These
menus are our basic options. We can provide you with almost anything you
would require in a customized menu. Don't be afraid to ask! We can also
provide hors d'oeuvres platters, punches, special desserts, etc. |
