Chemong Lodge Tel: 705-292-8435 |
Your party or organization can enjoy our famous country dining for your events. The following menus are a guideline that we use, but can be adjusted to suit your specific requirements. If you have any questions, don't hesitate to call.
Prime Rib Buffet Roast Prime Rib of Beef au jus with HorseradishIncluding: Your choice of any one from group A, B, C, D and E A Grilled Boneless Breast of Chicken with choice of sauce
B
C
D
E
Plus your choice of any four salads:
Plus your choice of any two desserts:
Includes:
Roast Beef Buffet Roast Top Sirloin with horseradish and gravy including all of the same options as the Prime Rib Buffet
Sit Down Service Turkey dinner with dressing mashed potato, gravy, turnip, carrots, corn and cranberry sauce Roast Beef dinner with gravy, Yorkshire pudding, roasted potatoes, and vegetable medley 10oz Prime Rib of beef au jus with roasted or baked potato, and vegetable medley Chicken stuffed with spinach and roasted red pepper served with rice pilaf and vegetable medley Salmon with feature sauce, rice pilaf and vegetable medley All meals include:
All of our prices include: Set-up, service and Clean-up We request a deposit on booking a catering function, whether it be sit-down or buffet. Confirmation of numbers is required 24 hours prior to the event. The cost will be based on the confirmed number. Prices do not include applicable taxes and gratuity.  |
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